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Wednesday, December 14, 2011

Caramel Apple Cookie Bars

~3 tablespoons melted butter
~3 cups golden graham cereal (crushed)
~1 roll pillsbury sugar cookie dough
~8 oz softened cream cheese
~1/4 cup sugar
~1 teaspoon vanilla
~21 oz can apple pie filling
~1.5 oz Oats 'N honey crunchy granola bars (2 of them)
~9.5 oz Kraft caramels
~1/2 cup Half and Half

Preheat oven to 350. Combine melted butter and crushed cereal. Press into 8 X 8 baking dish that has been covered with aluminum foil and sprayed with cooking spray. Bake 10 mins. Crumble half of the cookie dough over crust. Place cream cheese, sugar and vanilla in bowl. MIX. Pour over cookie and crust. Bake 25 mins. Top with apple filling and the top with other half of cookie dough (breaking it into little pieces). Sprinkle with crushed granola bars. Bake 30-35 mins. Cool. Then melt caramels with half and half. Pour over Bars.

YUM! YUM!! :)

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