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Monday, January 30, 2012

Kool-Aid cookies

~package (16 oz) Kool-Aid (I've never noticed before but Kool-Aid comes in all different sizes. Some are 13 oz, 14 oz, 15 oz, etc. The Kool-Aid I used was a 22 oz package) We used Mixed Berry flavor!!
~1 2/3 cup sugar
~1 1/4 cup butter
~2 eggs
~1/2 teaspoon salt
~1 teaspoon baking soda
~3 cups all purpose flour
~1/2 cup sugar (in bowl)

Mix Kool-Aid and sugar. Add butter and mix. Add eggs, mix. Mix in salt and baking soda. Add flour.

Roll dough into 1 inch balls. Roll in bowl of sugar, place on cookie sheet. Bake at 325 for 10-12 mins. don't overbake!


Pretty yummy. Basically just a sugar cookie with a little different flavor and some color! Next time we're going to try Watermelon Kiwi or Strawberry Kiwi!

Wednesday, January 25, 2012

Pepperoni Pizza Puffs



~3/4 cup flour

~3/4 teaspoon baking powder
~pinch of salt
~1 tablespoon Italian Seasoning
~3/4 cup whole milk
~1 egg lightly beaten
~1 cup shredded mozzarella cheese
~1/4 cup grated Parmesan cheese
~1 cup cubed pepporoni
~1/2 cup pizza sauce

Preheat oven to 375. Grease muffin pan. In bowl whisk flour, baking powder, salt and Italian seasoning. Add in milk and egg. Stir in mozzarella, Parmesan and Pepperoni. (or your own favorite pizza ingredients!) Divide batter among muffin cups. Bake 20-25 mins or until golden and puffy. Microwave pizza sauce and serve with puffs for dipping.


So yummy!! Perfect snack/lunch for me and the boys. Wyatt loved them! He gave them a 10!! ;) ;)

Monday, January 23, 2012

Cheesy Bacon Ranch Bread

~unsliced loaf of sourdough bread
~shredded cheddar cheese
~ Bacon bits
~1/2 cup butter, melted
~1 tbsp Ranch dressing mix

Cut the bread going in both directions. *do not cut through bottom crust

Sprinkle cheese and bacon bits between cuts. Mix together butter and Ranch. Pour it over bread. Wrap entire loaf in foil and place on baking sheet. Bake at 350 degrees for 15 mins. Uncover and bake an additional 10 mins.

Thursday, January 19, 2012

King Ranch Chicken

~Package flour tortillas
~cream of mushroom soup
~cream of chicken soup
~can of rotel
~shredded cheese
~3 chicken breasts, cooked and cut into pieces

Break up tortillas into bottom of casserole dish. Place chicken on top. Mix soups and pour over chicken. Cover with shredded cheese. Bake at 350 for 20-30 mins.



So VERY EASY!! and yummy too!!

Wednesday, January 11, 2012

Reese's Cheesecake Brownies

~Fudge Brownie mix (and whatever it calls for)
~8 oz package cream cheese
~14 oz can sweetened condensed milk
~1/2 cup creamy peanut butter
~3 tbsp whipping cream
~12 package Reese's pieces
~12 pkg chocolate chips
~12 large Reese's peanut butter cups, chopped

Preheat oven to 350. Coat 9X13 pan with cooking spray. Prepare brownie mix according to package directions and pour into pan. In large bowl beat softened cream cheese until light and fluffy. Add in sweetened condensed milk and peanut butter. Beat until smooth. Stir in bag of Reese's pieces candy. spoon cheesecake batter over brownie batter. Bake at 350 for 40 mins.
Let cool for 30 mins and the refrigerate for 30 mins.
In microwave safe bowl add chocolate chips and whipping cream. Melt on high for 1 min checking and stirring throughout. Heat until melted and smooth. Pour evenly over brownie/cheesecake. Sprinkle with chopped peanut butter cups.
Store covered in Refrigerator!!

AMAZING!!!!! ;)





Tuesday, January 3, 2012

Oreo Puddin' Poke Cake

~Box of Dark Chocolate Fudge Cake Mix (stuff to make cake according to directions on box)
~2 (8 oz) packages instant oreo pudding
~ crushed oreo cookies

Make cake according to directions. When cake is almost done make pudding. Do not let pudding set! You want it to slightly thicken but not all the way. Poke holes in cake using the end of wooden spoon handle. Pour pudding over cake. ( I let pudding sit about a minute after making it before pouring it on) Set cake in fridge about an hour. Top with crushed cookies!!



SOOO YUMMY!!! :)